$182.5$365
Le polyvalent par excellence, idéal pour braiser, saisir et mijoter. Sa base large assure une répartition homogène de la chaleur pour des saveurs riches et des résultats parfaits. Contrôle de la température inclus.
I braised short ribs in this for three hours and the heat stayed dead even across the whole bottom—no scorched spots at all. The temperature control is a nice touch too, way easier than guessing on my old pot.
The wide base really does make a difference — my risotto came out evenly cooked with no scorched spots at the edges. The temperature control is handy for keeping a gentle simmer without fiddling with the flame constantly.
The wide base really does make a difference—my sautéed onions came out evenly browned instead of scorching in one spot. The temperature control is handy for keeping a simmer steady without babysitting the knob.
